We recently launched our school health and wellbeing webinar series with an engaging session on the Eatwell Guide, delivered by Niki Andrews and Lydia Murphy from the Eatwell Team.

This informative webinar gave participants a clear overview of the NHS Eatwell Guide, highlighting the role of each food group in maintaining a balanced diet. It also covered portion sizes and food types, aiming to boost teachers’ confidence and knowledge to support healthy eating education in their schools.

Missed the session or want a refresher?

You can watch the full recording here:

To support delivery in schools, the Eatwell Team has created a comprehensive example of a teaching plan aligned with RHSE and PHSE curriculum goals. This resource includes information needed to teach children about healthy eating, along with interactive resources that help pupils explore how their daily food choices fit into the Eatwell Guide

Download the resources here:

Join us for the next webinar

We have a full programme for you to join in with to expand your knowledge and your school’s health and wellbeing offer. Find out about the next topic here:

Got a topic you’d like us to cover?

We’d love to hear from you! Send your suggestions to: healthimprovement@telford.gov.uk